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Flor Lichi｜ Colombia El Paraiso Double Anaerobic

Category: Coffee Beans (Green Coffee beans / Roasted Coffee Beans)

Exhibitor: KEI COFFEE LAB

Booth No: I702

Characteristic

From Colombia’s Paradise Estate,
this coffee undergoes a double anaerobic fermentation process,
capturing the essence of summer in every cup.
Delightful notes of lychee, peach, strawberry, and Calpis intertwine,
creating a vibrant and refreshing fruity experience.
Every time you open the bag,
it feels as though the flowers are blooming once again.
A best-selling favorite at the coffee expo for two consecutive years.

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