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NITRO｜Colombia Caturra Anaerobic Fermentation

Category: Coffee Beans (Green Coffee beans / Roasted Coffee Beans)

Exhibitor: KEI COFFEE LAB

Booth No: I702

Characteristic

A crowd favorite at the coffee expo for two consecutive years.
Processed using fruit-infused anaerobic fermentation,
this coffee delivers a fresh, clean, and vibrant flavor profile with rich, juicy sweetness.
Every sip captures the essence of summer.
Especially delightful as an iced pour-over,
its refreshing fruit aromas become even more vibrant,
while the sweetness and juicy character are beautifully enhanced.
A true crowd-pleaser, earning enthusiastic reviews from visitors at the coffee expo

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