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MAXIME CHEF

Category: Baking Ingredients and Products

Exhibitor: MASTER MARTINI TAIWAN

Booth No: N/A

Characteristic

The Professional Choice for Culinary Applications

With outstanding heat stability and excellent reduction properties, it remains smooth and homogeneous during cooking without curdling, lumping, or oil separation. Its rich flavor, creamy texture, and exceptional cost performance make it the ideal ingredient for pasta dishes, risottos, soups, appetizers, and a wide range of sauces.

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