NIKKA WHISKY MIYAGIKYO SINGLE MALT WHISKY
Exhibitor: SHENG FENG HANG CO., LTD.
Booth No: P809,P811,P710,P712,P714
Characteristic
Distilled in large pot stills using indirect steam heating<br/>Crafted with lightly peated and unpeated malted barley, showcasing an overall sherry-cask-forward character<br/><br/>Nikka Whisky Miyagikyo Malt Whisky is known for its elegant and fruit-forward style. Made from lightly peated and unpeated malted barley, and distilled in large copper pot stills, Miyagikyo Distillery whiskies express distinctive fruity aromas and a delicate, refined palate.<br/><br/>Color: Deep gold.<br/>Nose: Rich and expressive aromas with notes of iris, malted barley, banana, licorice, floral tones, and beeswax.<br/>Palate: Lively and elegant, featuring malted barley, licorice, spices (ginger and cinnamon), chocolate, and herbal notes, complemented by fresh tobacco leaves and coconut.<br/>Finish: Long and mellow, with hints of faded rose petals, subtle citrus acidity (lemon and grapefruit), tobacco, spices (cardamom and ginger), roasted nuts, stewed fruits (apple and plum), and lychee.<br/><br/>Recommended Serving Style: Neat or on the rocks.<br/>Suggested Pairings: Dried fruits, almonds, sheep’s milk cheeses (such as Manchego or Pecorino), or cured meats.
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