DIY zero pollution yogurt for against Covid 19 virus.
Exhibitor: MILK SPRING ENT. CO., LTD.
Date: 2023-09-18
Booth No.: Q1331
Milk Spring implented DIY yogurt project from 2004. It has been 19 years and are very famous to be adoptted by 5 star restaurent, Hotel , beverage store and family usage. It is,also , very good foods to against Covid 19 virus !
Benefits of DIY yogurt are as follows:
1. It was strict elect Cowhead UHT full cream fresh milk as materials. Cowhead UHT fresh milk from Australia and New Zealand. Raw milk own a certificate of HALAL. The finished Yogurt quality are very thick and delicious.
2. It use JuChuan Cultural Probiotics powder to fermente yogurt. JuChuan Cultural Probiotics size are 2 g per bag. 6 types of probiotics and contains 1,000,000,000. After fermentation the volume of probiotics will increase to 50,000,0000. Thise probiodics will help your stomach for digestion , absorption and circulation.
3. Production cost are one of third of market price.
4. Zero inventories. It will produce volume based on usage requirement.
5. Reduce the loss. Use in buffee package yogurt will be taken by consumer. Based on the statisitcs the loss percentage are about 3-5%.
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