When Taiwan's top-grade, heavily fermented oolong tea meets precision distillation, an ultimate dialogue about time, ecology, and spirits unfolds.

For our latest bottling batch in August 2026, we've specially selected premium Oriental Beauty tea (Ponfeng tea) from the "Xu Yaoliang Tea Garden" in Emei Township, Hsinchu County. Every leaf here is a miracle of nature's pesticide-free ecosystem—only through the direct bite of the green leafhopper can the tea tree's self-defense mechanism be triggered, forging an irreplaceable natural honey aroma and ripe fruit fragrance.

Strict Craftsmanship and Tea Source Highlights

Renowned Tea Garden x Pure Ecology: Sourced from the Xu Yaoliang Tea Garden in Emei, Hsinchu, the entire process strictly prohibits pesticide spraying, adhering to contract-based, environmentally friendly farming practices that allow the green leafhopper to freely inhabit, resulting in the purest natural honey flavor.

Classic One Heart, Two Leaves, and Five-Colored Tea Appearance: Retaining the top-tier qualities of Baihao Oolong tea—its five distinct colors of white, green, yellow, red, and brown—the bright amber hue and mellow sweetness of the 60%–75% heavily fermented tea leaves are perfectly infused into the liquor.

Precise Craftsmanship x Faithful Presentation: Through extremely precise steeping time and distillation temperature control, the Baihao Oolong flavor is neither bitter nor astringent, completely sealing its essence within a high-proof 52-degree liquor.

Calmly Decant to Unlock Layered Flavors

This tea liquor, like a fine red wine, requires time and a gentle dialogue with the air.

First 5 Minutes: Upon first sip, the assertive high alcohol content gradually fades, and the tea aroma subtly builds.

Middle 5 Minutes (After 5 Minutes of Decanting): The elegant and classic oriental beauty tea honey aroma begins to gracefully spread in the air.

Last 5 Minutes (Drinking Experience): The moment it enters the mouth, the intense honey sensation, reminiscent of a leafhopper's bite, explodes in the palate! The amber-colored liquor glides smoothly over the tongue, its roundness and smoothness creating a harmonious blend of tea and honey aromas with alcohol, leaving a sweet and refreshing aftertaste.