BAI SHUI FANG HUA LIQUOR CO., LTD.
Area: Whisky/Spirits/Distilled
Booth No: N605
Website: https://www.dons.com.tw/opencart/
Exhibitor Profile
The fourth-generation successor of Kinmen’s Quanmao Firm established "Baishui Fanghua" in Yilan—a name symbolizing the purity of spring water ("Baishui") and flourishing vitality ("Fanghua"). Since its inception in 2006, the brand has steadfastly upheld core values: brewing and distilling exclusively from pure grains, eschewing chill filtration, and adding no alcohol, flavorings, or sugar. Its product lines encompass sorghum, sweet potato, and brown rice spirits. By extensively utilizing local agricultural produce and embodying the spirit of the artisan, the brand crafts diverse spirits that reflect Taiwan’s unique terroir; its earthenware-aged and cask-finished series are particularly outstanding. Baishui Fanghua aims to offer a true feast for the palate.
Brands
BAI SHUI FANG HUA LIQUOR CO., LTD.
Exhibit Products
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Assam Black Tea Liqueur (52% ABV, 600ml)
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Peach wine, 16% ABV, 300cc
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Wenshan Baozhong Tea Wine, 52.5% ABV, 600cc
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Starfruit Wine (6% ABV, 300ml)
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Huilan Sorghum Liquor 59.5% ABV 600cc
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Cilantro Rice Spirit, 68.8% ABV, 600ml
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Red Oolong Tea Wine, 52% ABV, 600cc
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Osmanthus rice wine 56% 600cc
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Orange rice wine 56% 600cc
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Yotsuya Whisky, 50% ABV, 600cc, aged for three years in barrels.
Exhibitor Press Release
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