Micro Whole Food Nutrition

Category: Healthcare-Nutritional Supplements

Exhibitor: AGRI-DRAGON BIOTECH CO., LTD.

Booth No: i616

Characteristic

Introduction：
Micro Whole Food Nutrition is meticulously crafted from the extended fermentation of a vibrant array of fruits, vegetables, and medicinal herbs, all cultivated under our patented AgriDragon Biomimicry Farming System. This unique fermentation process breaks down the ingredients into highly nutritious micro-molecules that are effortlessly absorbed and utilized by the human body. Even those with compromised digestive functions can benefit, as it reduces the energy and time required for digestion, allowing for the rapid assimilation of nutrients and the vital life force of the plants.
Flavors: CodonopsisJavanica/ Salvia Miltiorrhiza(Danshen) / Ganoderma (Lingzhi)
Each flavor is available in two formulations:
【Brown Sugar + Isomaltooligosaccharide】 and 【All Isomaltooligosaccharide】.
Precautions:
For the Salvia miltiorrhiza (Danshen) flavor: People with hemorrhagic disorders should consult healthcare professionals before ingestion. Women should avoid this flavor during menstruation and pregnancy.
Usage Instructions:This product is a concentrated essence. Please dilute with 5-7 parts of room temperature water (below 40°C) before drinking.
Features:
Taiwan Grown and Made: Manufactured in Taiwan, certified by ISO 22000 and HACCP international food safety standards.
Chemical-Free: No pesticides, chemical fertilizers, plasticizers, preservatives, or stabilizers.
No Artificial Additives: Free from artificial colors and flavors.
Alcohol-Free: Suitable for all ages and vegetarians.
High Nutritional Value: Fermented to enhance nutrient absorption.

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Micro Whole Food Nutrition

Characteristic

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