Meatico dry aging cold rooms

Model: Everlasting - Meatico

Booth No: Q1002

Characteristic

Everlasting has been active in the field of professional
refrigeration for more than sixty years, and has developed
and produced exclusively Made in Italy high-quality products.
On the strength of the vertical integration of all phases
of the production process, from the first research and
development phases to packing and shipment, in 2010 we
decided to develop a product dedicated to curing and dry
aging of hand-made products.
meatico is therefore a project that is totally handled by
Everlasting company, with the help of experts and technicians
from the meat and the cheese industry fields. Everlasting’s
historic experience in the production of professional
refrigeration equipment has allowed obtaining a reliable and
high-performance product. Particular care has also been
devoted to product design.

■all in one Special feature：

CURING — DRY AGING — RIPENING

all in one is aimed at those who need maximum usage flexibility.
This model allows seasoning and storing different hand-made
products, such as cold cuts, meat and cheeses. Active control and
management of humidity, temperature and ventilation parameters
ensure the ideal curing and dry-aging conditions, respecting all
different product requirements.
Production is therefore not jeopardized by climate unpredictability,
and can be scheduled all year long in complete safety.

■meat Special feature：

DRY AGING

meat is the ideal tool to exclusively devote oneself to dry aging in a safe
and professional way. Today, more and more restaurants and butchers
decide to directly follow the curing and dry aging of their meat cuts,
in order to offer a unique and high-quality product to their client. Meatico
creates a safe, protected and controlled dry-aging environment, thanks
to its advanced technology and our company's long-time experience in
professional refrigeration. Elegant design and care for details make these
products particularly suitable to being displayed, so as to allow clients to
follow the dry-aging process step by step.

■meat panorama Special feature：

DRY AGING

meat panorama is aimed at those who wish to devote themselves to totally
safe meat dry aging with greater attention to product display inside the
refrigerator. Glazed front and back, as well as mirror-polished stainless
steel make meat panorama a unique tool.
Fine meat cuts and the delicate dry-aging process are better enhanced
inside this refrigerator, which becomes the protagonist of a restaurant or
a butcher shop.

■curing cold rooms all in one Special feature：

curing cold rooms, supplied with EVERtouch control panel, allow
control and active management of humidity, temperature and ventilation
parameters, so as to guarantee ideal curing and dry-aging conditions
according to different product requirements. Thanks to bigger storage
capacity than refrigerated cabinets, cold rooms are particularly indicated
for small/medium producers of hand-made products such as cold
cuts or cheeses.

■meat dry aging cold rooms Special feature：

dry-aging cold rooms, supplied with MEATouch control panel, allow
maturing big quantities of product, so as to have a wide range of meat
cuts available for clients, as well as just as many dry-aging stages.
These cold rooms are the ideal product for big restaurants or butcher
shops with dry aging as their core business. Elegant internal and external
finish, as well as glass panels, transform these cold rooms in showcases
allowing to follow the delicate dry-aging process step by step.
《Brand Story》
MEATICO is a project that is totally handled by our company, with the help of experts and technicians from the meat industry field.
Everlasting’s historic experience in the production of professional refrigeration equipment has allowed obtaining a reliable and performant product. Particular care has also been devoted to product design.

At the base of MEATICO there is the will to move the refrigerator from the kitchen to the restaurant room. What we had in mind was a professional quality refrigerating cabinet, aesthetically pleasing, elegant, expressing robustness without being invasive.
The real protagonist is the product transformation process taking place inside the refrigerated cabinet.

Everlasting is a historic company, started in 1956 through its founder's ambitious idea: to offer a reliable, high-performance, well-finished product on the market. Our mission is to pursue this objective with the same passion of the beginnings, and to focus more and more on aesthetics and perfection of forms, so as to strive for the perfect balance between performance and design for our products.

INNOVATION - PRODUCT PERFORMANCE - SUSTAINABILITY - DESIGN

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Meatico dry aging cold rooms

Characteristic

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