品味無限創意 咖啡展特調食譜
Exhibitor: SUNFONT INC.
Date: 2026-08-14
Booth No.: N/A
2025台灣國際咖啡展，食伯樂邀請瞿維新Shin老師、塗晉億Toki老師，根據多種不同的經營方向（餐酒館/複合式餐飲、精品手搖飲、咖啡廳），來設計應用食譜，更全方位貼近客戶需求，提供更為準確的服務內容。
瞿維新老師在業界闖盪20多年，在多家餐飲公司擔任經營開發顧問，順應國際「營養補充」趨勢，老師應用了多項機能性素材，讓飲品不再只是一種放縱，也能補給到不同的營養素、宣稱不同的訴求，針對客戶實務需求，提供指導與教學，為手搖飲業者、複合式餐者找出最適合的客製化Best Solution。
塗晉億老師是祖厝咖啡的主理人，曾在多場咖啡拉花比賽中獲得優異的成績，在許多咖啡拉花賽事中擔任評審，除此之外也是許多學校的咖啡及咖啡拉花講師。老師針對食伯樂風味糖漿、糖醬及愛牧牛奶的特性，打造多款特調咖啡，展現不一樣的醇香滋味。Toki老師結合了個人實務經驗，現場無私分享，也詳細解說每一杯咖啡的風味層次。
兩位老師運用食伯樂商品發揮創意，調製出許多道創意飲品。
相關食譜都可以在誠芳官網及YouTube頻道中找到喔！
歡迎有興趣的各位跟著影片及食譜做做看，或許會在其中找到更多不同的靈感呦。
【圖文版菜單】誠芳官網→菜單提案 § 點我看更多 §
【影片版製程】誠芳愛可米食伯樂YouTube § 點我看更多 §
瞿維新Shin老師
塗晉億Toki老師
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